Caprese Salad

 

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Fresh is the key word in this salad.  Fresh basil, fresh mozzarella and fresh tomatoes –  – the three most important ingredients to make this salad. Yes, it’s easy and will be a great addition to any meal.  T.W.O. is going to feature this salad with cocktail tomatoes instead of cherry tomatoes. Either way, its one salad you can’t go wrong with.
Ingredients:
– 8 fresh cocktail tomatoes, quartered
– ½ cup fresh bail leaves, chopped
– 2 cups fresh mozzarella, cubed
– 1/2 cup red onions, diced
– 4 Tablespoons balsamic vinegar
– 2 Tablespoons olive oil
– 1 Tablespoon garlic, diced
– Salt
– Pepper

IStart off cutting the cocktail tomatoes in quarters.  Place in a bowl.  Mix, basil leaves, mozzarella along with the salt and pepper.  Add in balsamic vinegar, olive oil and garlic. Be careful not to mix to vigorously, you don’t want to break the tomatoes.  Place in the refrigerator for 15 minutes to 1 hour.

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It’s that easy – ready to serve now!!

Happy Spring!

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