Very Berry Dessert with Peanut Butter Granola

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Picture this – a family barbeque with ribs, salad, potatoes and a nice glass of VJB Wine.  Sitting outside under the stars in your patio.  Dinner has just finished and someone asks – –  What’s for dessert?  Good thing you prepared this light, refreshing and satisfying dessert – –  – Very Berry Cobbler with Peanut Butter Granola.  It is easy and pairs well with a hearty dinner.  Oh and did I mention – it is in the healthy dessert category! Check it out!

Ingredients
– 2 cups blackberries, washed
– 2 cups raspberries, washed
– 2 Tablespoons cornstarch
– 2 Tablespoons lemon zest
– ¼ cup sugar

Peanut Butter Granola Recipe Here

Ingredients:
– -4 cups rolled oats
– -1/2 cup chia seeds
-3/4 cup peanut butter*
– 
-1/4 cup coconut oil (melted/liquid)
– -1/2 cups of agave syrup
*T.W.O. loves using Justin’s original peanut butter- so delish!

Preheat oven to 350°

In a bowl, carefully mix the blackberries, raspberries, cornstarch, lemon zest and sugar.  Put in a 9×9 Pyrex that has been sprayed with PAM.  Top with the Peanut Butter Granola.  Cook for about 20 minutes or until the berry juice has bubbles.

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imageRemove from oven and serve with a scoop of your favorite vanilla ice cream.

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Happy Baking!

T.W.O. signature

7 thoughts on “Very Berry Dessert with Peanut Butter Granola

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