T.W.O.’s lemon bars are a favorite among family and friends. And with it being Lemon Week, we thought we would share our famous recipe with you! These sweet treats melt in your mouth and will make you want more! Next time you are having guests over for dinner, hosting a party, or just need something sweet in your house, we would highly suggest trying out this recipe! It will bring a smile to your face! When life gives you lemons…make lemon bars!

Ingredients

 Crust
-3 cups flour
-1 1/3 cups powdered sugar
-1 ½ cups butter

 Lemon Mixture
-6 eggs
-3 cups granulated sugar
-7 Tablespoons flour
-1 cup freshly squeezed lemon juice

 Heat oven to 350˚F. Grease a 9×13 Pyrex. In a mixer, combine butter, powered sugar and flour and mix until a solid dough ball forms.

Place crust evenly into the Pyrex. Bake crust for 20-25 minutes.

Meanwhile, beat eggs, sugar, flour, and lemon juice together in a mixer for 4-5 minutes.

When crust is done, pour lemon mixture over crust and put into oven for another 20-25 minutes.

After bars are cooled, sprinkle with powder sugar. Enjoy!